ZAITER A.
Publications
Articles répertoriés avec comité de lecture (Actes de conférences précisés)
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Beneficial and Detrimental Effects of Antioxidants Use in Sports: How is it Balanced ?
SLIMENI O., ZAITER A., CHAIMBAULT P., SALIH R.O.M., POKRYWKA A., SELLAMI S., BRAGAZZI N., SELLAMI M.
Current Nutraceuticals 2, 3, 174-191 (2021)
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New Pregnane Glycosides Isolated from Caralluma hexagona Lavranos as Inhibitors of α-Glucosidase, Pancreatic Lipase, and Advanced Glycation End Products Formation
CHOUCRY M.A., SHALABI A.A., EL HALAWANY A.M., EL SAKHAWY F.S., ZAITER A., MORITA H., CHAIMBAULT P., ABDEL-SATTAR E.
ACS Omega 6, 29, 18881-18889 (2021)
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Elicitation of Antimicrobial Active Compounds by Streptomyces-Fungus Co-Cultures
NICAULT M., ZAITER A., DUMARCAY S., CHAIMBAULT P., GELHAYE E., LEBLOND P., BONTEMPS C.
Microorganisms 9, 1, 178 (2021)
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Optimisation of phytochemical characteristics and antioxidative properties of Foeniculum vulgare Mill. seeds and Ocimum basilicum L. leaves superfine powders using new parting process
MOUSAVI M, ZAITER A., BECKER L., MODARRESSI A., BAUDELAIRE E., DICKO A.
Phytochemical Analysis 31, 154-163 (2020)
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New approach in the characterization of bioactive compounds isolated from Calycotome spinoa (L.) Link leaves by the use of negative ion electrospray LC-ESI-MS/MS, LTIMSn as well as NMR analysis
CHERFIA R., ZAITER A., AKKAL S., CHAIMBAULT P., ABDELWAHAB A.B., KIRSCH G., KACEM CHAOUCHE N.
Bioorganic Chemistry 96, 103535 (2020)
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The positive impact of a new parting process on antioxidant activity, malic acid and phenolic content of Prunus avium L., Prunus persica L. and Prunus domestica subsp. Insititia L. powders
MOUSAVI M, ZAITER A., MODARRESSI A., BAUDELAIRE E., DICKO A.
Microchemical Journal (2019)
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Optimisation of phytochemical characteristics and antioxidative properties of Foeniculum vulgare Mill. seeds and Ocimum basilicum L. leaves superfine powders using new parting process
MOUSAVI M, ZAITER A., BECKER L., MODARRESSI A., BAUDELAIRE E., DICKO A.
Phytochemical Analysis 31, 2, 154-163 (2019)
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Optimum polyphenol and triterpene contents of Hedera helix (L.) and Scrophularia nodosa (L.): The role of powder particle size
ZAITER A., BECKER L., BAUDELAIRE E., DICKO A.
Microchemical Journal 137, 168-173 (2018)
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How do grinding and sieving impact on physicochemical properties, polyphenol content, and antioxidant activity of Hieracium pilosella L. powders?
BECKER L., ZAITER A., PETIT J., KARAM M.C., SUDOL M., BAUDELAIRE E., SCHER J., DICKO A.
Journal of Functional Foods 35, 666-672 (2017)
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Improvement of antioxidant activity and polyphenol content of Hypericum perforatum and Achillea millefolium powders using successive grinding and sieving
BECKER L., ZAITER A., PETIT J., ZIMMER D., KARAM M.C., BAUDELAIRE E., SCHER J., DICKO A.
Industrial Crops and Products 87, 116-123 (2016)
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Antioxidant and anti-acetylcholinesterase activities of different granulometric classes of Salix alba (L.) bark powders
ZAITER A., BECKER L., PETIT J., ZIMMER D., KARAM M.C., BAUDELAIRE E., SCHER J., DICKO A.
Powder Technology 301, 646-656 (2016)
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Effect of particle size on antioxidant activity and catechin content of green tea powders
ZAITER A., BECKER L., KARAM M.C., DICKO A.
Journal of Food Science and Technology 53, 2025-2032 (2016)
Communications par affiche dans un congrès national ou international
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Etude de la composition phospholipidiques d’extraits de drêches par spectrométrie de masse
ZAITER A., CARRÉ V., DUPIRE F., AGUEDO M., BOCKSTAL L., JACQUET N., THIEL W., RICHLING E., TCHOUMTCHOUA J., CHAIMBAULT P.
Congrès de Spectrométrie de Masse et Analyse Protéomique (SMAP) 2019, 16-19 septembre 2019, Strasbourg (France) (2019)
Communications orales dans un congrès national ou international